107 degrees. Really, Atlanta?! This is when I come up with the excuse, “It’s too hot to do anything besides eat ice cream!” So, Tootsie and I decided to beat the heat and break out the ice cream maker Corey’s … Continue reading
Salty and Sweet. Each lovely, but lovelier together! Two palates everyone craves. An easy two birds with one stone. For some it’s fries dipped in a Wendy’s Frosty, for others its chocolate covered pretzels. This week and until further notice it’s … Continue reading
Do you love cupcakes?
Do you love ice-cream?
If you’ve answered “yes” to the above then you need to haul your sweet tooth down to Delia’s on Moreland.
THE GOODS: Cake Shakes
THE SPOT: Delia’s (On Moreland Ave) Also known as “The Chicken Sausage Stand”
THE SCOOP: My dear friend Gwen introduced me to this neighborhood joint, where they serve not only fried chicken, but also cupcake shakes! Flavors of the week vary, but as of yesterday they included chocolate-chocolate, strawberry coconut, and red velvet. Baked on site each morning, the cupcake of your choice is thrown (frosting and all) into a blender with vanilla ice cream. Ah-mazing. I indulged in the chocolate-chocolate and gulped it down in two minutes flat. A thick, refreshing, summer treat. Grab your dog, a cupcake shake and stroll the trails of nearby Brownwood Park! Thanks for the intro, Gwen!
FACT MORSEL: Delia’s is famous for their locally produced chicken sausage. Organic, hormone-free. Cluck-yeah!