Labor day has passed and a distinct hint of fall hangs in the air. Days of relentless humidity are on their way out. Sweaters, boots, foliage, and cozy campfires are all within reach. I can already taste the apple and pumpkin flavored treats that I look forward to each fall, but one taste remains with me from summer thru autumn: The S’more.
S’mores are a treat that just taste better with a little campfire smoke. Broiling them in the oven doesn’t cut it for me. However, if you are sadly sans fire pit (wish list!), these treats come in as a close second.
When nostalgia hits, and you crave wholesome s’more fun, here is your solution: S’more Bars.
I came across this delight on one of my favorite baking blogs Lovin from the Oven. Sinful, addictive, and an easy sugar fix. I adapted this recipe from Lovin from the Oven and used unsalted butter, soy milk, trader joe’s honey graham crackers, and as always, a pinch of cinnamon!
Seriously, these might be one of the easiest, most delicious treats you can make! You’ll thank me. Enjoy!
What are you looking forward to about Fall Weather?